Pan seared redfish filled topped with a rich, flavorful shrimp etouffee served over a bed of fluffy rice with seasonal vegetables and finished with a sprinkle of fresh herbs.
🦐Lemon Garlic Shrimp🦐 A trio of flame grilled shrimp skewers brushed with roasted garlic lemon vinaigrette. Served with a side of fresh vegetables.(Calories: 300)
Our feature today is our refreshing Root Beer Float. It’s made with a bottle of IBC Root Beer and topped with a scoop of any of our homemade ice cream.