APPETIZERS
The Onion Net
Thin sliced, deep fried onion rings served with a zesty horseradish sauce. 5.95

Sea Monster
Fried calamari with marinara dipping sauce 9.95

Crab Guac Margarita
Our fresh guacamole served in a
margarita glass, topped with crabmeat, a splash of sour mix &
a squeeze of lime. Our signature dip for chips 10.95

Gator Nuggets
Deep fried gator tail served with a
sweet chili dipping sauce 7.95

Tunachos
Blue corn tortilla chips topped with
seared rare tuna, seaweed salad, pickled ginger, wasabi
ranch, and teriyaki glaze 8.95

Peg Legs
Steamed crab legs served with
melted buttarrgh. 1/4 lb. • 5.50 1/2 lb. 9.95

Shrimp Hushpuppies
Our savory hushpuppy batter
mixed with seasoned shrimp and cheese. Deep fried
and served with a zesty chili diping sauce 6.25

Diamonds Of The Sea
Seasoned, steamed, chilled shrimp, ready to peel and eat.
1/4 carat 5.50 • 1/2 carat 9.95 • 1 carat 18.95

Powderkeg Shrimp or Oysters
Fried and tossed in spicy buffalo sauce with bleu
cheese dressing. 7.95

Flounder Bites
Bite sized portions of flounder,
deep fried, with cocktail & tartar sauces for dipping 7.25

Chili Con Queso Dip
Fresh chilies in seasoned
cheese sauce with fresh tortilla chips 5.95

Chicken or Steak Nachos
Nachos topped with chicken or steak, pico de gallo, sour cream, guacamole, and seasoned cheese sauce 8.95

Oysters on the Half Shell
1/2 dozen 6.95 • 1 dozen 10.95

 

SOUPS & SALADS
Clam Chowder
Homemade with chunks
of potatoes and clams Cup 3.95 Bowl 4.95

She Crab Soup
A creamy Lowcountry tradition Cup 3.95 Bowl 4.95

Taco Salad
Lettuce, tomato, onion, cheese
& black bean salsa tossed with Ranch dressing
served in a crispy tortilla shell with homemade
salsa on the side 7.95
Topped with beef or chicken 9.95
Topped with shrimp or fish 10.95

Caesar Salad
This salad was invented by
Chef Caesar Cardini at his restaurant in Tijuana
in 1924. Our version includes crispy romaine
lettuce topped with parmesan cheese and our
own caesar dressing. 7.95
Topped with chicken 9.95
Topped with shrimp or Fish of the day 10.95

Chef Salad
Romaine lettuce, mushrooms, turkey, ham,
egg, shredded cheese, tomatoes, and red onion with your choice of dressing 9.95

OUT TO SEA
Choice of fries, rice or cole slaw.

Fresh Fish Sandwich
Grilled over an open flame
or blackened 9.95

Maryland Style Crab Cake Sandwich
Made by our Chef from Annapolis, Maryland! 9.95

Fried Shrimp, Flounder or Oysters
Served with cocktail or tartar sauce, lemons and cole slaw 9.95

Fried Flounder Sandwich
Served with cocktail or tartar sauce
and lemons 9.25

F.G.B.L.T.
Fried grouper, bacon, lettuce, tomato and Swiss cheese on toasted wheat bread 14.95

Fish Tacos
Deep fried fish of the day on hard or soft
tortillas topped with cheese and tomatoes
(2 Tacos) 9.95

LAND LUBBERS
Choice of fries, rice or cole slaw.

Fajita Cheesesteak Wrap
Seasoned fajita beef served with peppers,onions & cheese - wrapped in a flour tortilla 9.95

Prime Burger
1/2 lb. Prime beef burger grilled over an open flame 9.95
Add bacon 1.00 or cheese ¢50 each

Chicken Breast
Grilled over an open flame, blackened or fried. 9.95
Add bacon 1.00 or cheese ¢50 each

Sliders
3 mini sandwiches (one bacon cheeseburger,
one pulled pork BBQ & slaw and one
crab cake) 10.95

The Pirate
Your choice of fried shrimp or oysters
on a hoagie roll topped with peppers,onions,
and provolone cheese 9.95

Pirate Finger Basket
Fresh chicken tenders breaded by our own
kitchen pirates & fried to a golden brown 7.95

Pork BBQ Sandwich
Pulled pork on a kaiser roll topped with coleslaw 9.95

Black Bean Burger
Grilled black bean burger served with
pico de gallo, & salsa 9.95

Chicken Chimichanga
Red rice, chicken and cheese rolled in a
flour tortilla, fried and topped with
Con Queso Sauce. 10.95

“The Salty Dog” Footlong Hotdog
A footlong dog with chili, cheese, and
onion strings 9.95

Tavern Club
Guacamole, turkey, ham, bacon, lettuce,
tomato, and onion on texas toast 9.95